Hopped in the boil and during fermentation, with Ahtanum hops all the way from New Zealand and the wonderfully acromatic Simcoe hop, to produce a flavour sensation.
Reviews
Hamster09
@ Hamster's Home2 years ago
3.3
jmerchant
3 years ago
3.5
PaulU72
5 years ago
5.0
ScottyBolts
@ Brimscombe and Thrupp FC5 years ago
4.5
Chris S
@ London Road Ale House5 years ago
3.2
James A
5 years ago
3.5
A pleasant hoppy pale. A good fruity tone to the hops.
Billysilverwood
@ Dewdrop5 years ago
2.9
Billysilverwood
5 years ago
2.9
Jug
@ The Tavern Sports Bar.5 years ago
5.0
Toftrjuk
6 years ago
4.0