Brewed similar to classic pale ale, the MAXL ZWICKL emerges from the storage cellar barrelled and bottled in its natural unfiltered state. The malt, yeast and hop sediments contained in the unfiltered MAXL ZWICKL account for the distinctively palatable and rounded taste. Fitted with a pull-off-cap preferred by young customers, MAXL ZWICKL is absolute “Bavarian Beer Bliss” for in-between times and occasions.