A Modern American Pale Ale, using all American Amarillo, Citra and Ekuanot hop. Hopped in the boil and at the end of fermentation for a clean, fresh, hoppy aroma and taste.
Reviews
Zakbeers66
2 years ago
2.9
Gavin
@ The Strugglers Inn - Lincoln2 years ago
3.8
Gavin W
2 years ago
3.0
Karl G
@ Altamira2 years ago
2.7
Not my kind of thing it wasn’t fruity enough and tasted a bit weird. That could have been the altitude though as I drank this on a flight.
Simon D
2 years ago
3.8
Chris S
@ London Road Ale House4 years ago
3.2