
Belgian-style table beer.
"Named for the city that Dageraad calls home, Burnabarian is lightly spiced with coriander and is brewed with oats for a silky mouthfeel."

Avis

Maas N
6 months ago
3.5

Grusch
3 years ago
4.7

Ken W
5 years ago
4.5
Great light taste.

Juan Guillermo
6 years ago
4.0

Karel
7 years ago
1.0

Deborah
7 years ago
1.5

Hawk
8 years ago
4.0

Gordzilla
@ Beverly Corners8 years ago

5.0
A nice light ale. I think I really like the Belgian yeast. I have had other beers similar to this that I've thought of as skunky, and I like that, but I don't think that description is accurate. Smooth, ever so slightly citrusy and peppery. Very easy drinking.

Borps
8 years ago
2.5

bluecanuck
9 years ago
3.5