
It's okay to be big headed. Especially when it comes to Stout. We use nitrogen bubbles to give our smooth stout it's thick, creamy head and fresh finish. Packed full of character, this is our fresh take on a classic style. So, in the spirit of being big headed, we think it's the finest stout in the land.
Hops: Challenger, Idaho Gem, Pacific Gem
Malts: Chocolate, Pils, Roasted barley

Reviews

Ewan
2 days ago

3.4
Coffee aroma, roasted malt and chocolate taste, quite thin, clearly trying to be an alternative to Guinness but for me it's a slight step down.

Jug
@ Society Ltd3 days ago

5.0
What can I say, nice stout

JulianJones
@ Elevens1 month ago

4.2
very nice stout which is made better by the very cool glass

Tom B (MrBalooSky)
1 month ago
4.6

Julian Selby
@ Waitrose2 months ago

4.5
Been wanting to try this for a while, and even though it’s not Guinness, it’s still a tasty stout. Pours a thick creamy head and has a nice roasted flavour. The finish is dry with a smooth chocolate bitterness.

OscarKendall
2 months ago

4.9
Very nice potentially better than a Guinness especially with blackcurrant
Lex didn’t get chance to try it

Anneli P
2 months ago
3.0

Sir Guru Kabu
@ Ye Hole In Ye Wall2 months ago

3.4
Guinness-lasista Camden Stoutia Liverpoolin vanhimmassa pubissa.

Javier M
2 months ago
3.4

Wadsley J
3 months ago
4.7