Belgian Abbey Tripel from the Small Batch Brews range. Brewed with Maris Otter pale barley malt, wheat malt, malted oats, cane sugar, Aurora and Citra hops, grains of paradise, coriander, orange peel and Belgian abbey ale yeast.
Reviews
Janne G
25 days ago
3.6
Crowcounter2007
4 years ago
3.0
Sy C
4 years ago
4.0
Markthegasman
@ Mark The Gasman5 years ago
4.0
JanSon
6 years ago
3.5
A big hit of wheat which overpowers the alcohol strength. A real flavoursome ale but couldn't drink too many.
Frank B
7 years ago
4.0
A decent Belgian style beer. Not as easy to drink as a proper Belgian Tripel as you can feel the alcohol strength in this one as you drink it.