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Brasserie L'Apaisée
272 arviota
Brasserie L'Apaisée
Carouge, Switzerland


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Arviot

Post author: WexiLahti
WexiLahti
@ La Jonquille
3 months ago
2.8
Beer 2/4 is limpid, deep gold. An off-white, slightly less bolder lace ring than that of beer #1. Dried apricot and biscuit malt linger in the air. Relatively restrained though. Dry hops dominate the palate, helped by biscuit malt, grapefruit peel, pine needle and grass. Light body. Ends dry hoppy. The sensation is light, crisp, tangier than the previous beer, dry and drying. Heads in the old-school direction but isn't too successful in its effort.

Post author: WexiLahti
WexiLahti
@ La Jonquille
3 months ago
2.4
Today's flight. The only one. Then all tasted @ La Jonquille for now. Beer 1/4 is lucid straw. A white, dense lace ring on the top. The scent is substantially suppressed, a mere hint of cereal hovers to my nose. The taste is not particularly more appealing either but, at least, the flavors are identifiable: cereal, pale malt and grassy hops. The body is really thin. The hoppy segment conquers more space in the end. Feels truly thin, crisp, marginally tangy and a bit earthy. Unimpressive.

Post author: WexiLahti
WexiLahti
@ La Jonquille
3 months ago
3.7
A free sample by Maurice from the bar. 🫶🏻 Merci beaucoup! Je l'apprécie! Looks opaque, deep dark brown. A seductive tan head emerges on the top. Long retention obviously! Tonka, vanilla, cinnamon, lactose and dark chocolate in the air. And graham cracker. Promises a lot. The flavor medley is composed of tonka big time. Can't be missed! Dark chocolate, cacao nibs and cinnamon powder. Vanilla in the second wave. Like reminiscent of Bourbon. The barrel nuances aren't really noticeable now. Brown sugar is marginal in the shadows. Graham cracker supports the grain sector. Fenugreek (nutty aroma according to Google...) is camouflaged. Unfortunately. The body is medium. Not more than that. Pity! Ends with raw cacao powder and raw chocolate. Yeah, it's there. I've seen better ones, sorry. The mouthfeel is medium, lip-glueing, surprisingly dry and a tad drying. Alright, yet nothing phenomenal.

Post author: WexiLahti
WexiLahti
@ La Jonquille
3 months ago
3.6
One for the road. A BBA Barley Wine. I'm looking forward!! The beer colors transparent, deep brown. An off-white, fairly moussy head. Sweet dried fruits in the scent: date and fig, first and foremost. Vanilla refuses to stay caged. Brown sugar and a small amendment of cacao nibs seal the olfactory cocktail this time. The gustatory sphere performs! Yeah! Brown sugar, date, vanilla, a suggestion of cacao nibs, fruity Bourbon, fig and barrel notes. Some obvious nuances are absent though, like raisin and plum. The body is expected to be big. The ABV clocks a whopping 12.5 %. Is it then? Nope... Light-medium to medium maximum. A disappointment. A fairly similar cocktail in the aftertaste, I would say. The mouthfeel is medium, lip-glueing, a tad heavy, soft, smooth and barrel aged. Reasonable, definitely enjoyable, but not a masterpiece. Layers are missing.

Post author: WexiLahti
WexiLahti
@ La Jonquille
3 months ago
3.4
Beer 4/4 (2). Semihazy, blood orange juice colored beer. Standard carbonation. A bright white, silky head. The scent is really weak: I can solely pick blackcurrant leaf there. Blackcurrant comes forward pretty bravely on the tongue. The escorting components include blackberry, rosehip and black tea. I'm supposed to also get lavender and hibiscus but I fail to receive anything that would resemble them. Neither in the air, nor on the tastebuds. Reduces my rating. The body clocks light to light-medium. Finishes with blackcurrant and blackberry. Leaves a light-medium, juicy, summery, somewhat tart and a bit puckering sensation behind. I so much wanted to find the flavors that the description promises but in vain. Hence, –0.3 stars off from the rating.

Post author: WexiLahti
WexiLahti
@ La Jonquille
3 months ago
3.5
Beer 3/4 (2). Translucent gold. Decent carbonation. A shiny white, dense head. Aniseed and moderate licorice root in the fragrance. Floral to some extent. Looovely!! But what?? Where does the aniseed go on the tastebuds? Can't find it anymore. I rather get orange, apricot, peach and black tea. How come did such a change happen so fast? Amazing! Light-medium body. The tail gives the same elements as before. Feels light-medium, tart, a tad puckering and acidic. Starts more interesting than ends.

Post author: WexiLahti
WexiLahti
@ La Jonquille
3 months ago
4.3
Beer 2/4 (2). Misty, deep yellow like peach juice. Oppressed carbonation. An off-white, frogspawny lacing. Grass gains a minty twist for the nose. Mint and lemon on the tastebuds. Nevertheless, the biggest surprise factor is spicy green pepper – or it's not really a surprise, the name reveals it. The body is light plus. Ends with bags of green pepper. Unique! Feels light, spiced, piquant, zesty and warming. Innovative! 💚💚